Shortbread is a heritage cookie popularly credited to Mary, Queen of Scot. It is named soo because of the crumbly texture and melting nature. Millet short breads are the traditional bites of India.
The traditional recipe contains refined sugar and maida. But we at Golden valley want to give it a healthy twist by adding whole grains and country sugar which make the traditional recipe a healthy one too. You can call it the “Indo Scottish Short Bread”. Its best choice if you are looking for gluten free millet cookies.
Pair our millet shortbreads with your evening tea and enjoy the delicacy of Scottish recipe with Indian fusion.
Even the schools nowadays have snacks break instead of giving maida biscuits or chips to kids this millet short breads can be a better option.
- Sorghum millet flour
- Kodo millet flour
- Raw country sugar
- Natural cow butter
- Rock salt
Does NOT contain:
- White sugar
- Artificial fats
- Refined oil
- Baking soda
- Artificial flavors or any harmful substance.
- Store in air tight container for long lasting crispiness.
You can also order other snacks like uppu seedai https://biteskart.com/shop-2/all-products/uppu-seedai-200-grms/ and other millet based product https://biteskart.com/shop-2/all-products/sweets-online/laddu/black-gram-laddu/
Order now at https://www.biteskart.com and get it delivered to your home.