FOXTAIL (THINAI) MILLET LADDU 

(MADE FROM NATURAL INGREDIENTS)

Highlights :

• Fresh home made laddu
• Hygienically prepared
• Made with premium quality country sugar
• Made with premium quality uthukuli cow ghee
• Made with foxtail millet bought directly from farmers
• No artificial ingredients present
• No added preservatives or colors
• 100% Natural

Are you looking for a healthy dessert for everyday munch after a meal

or for sharing joy during festival time ? 

When it comes to buying a product people get soo much confused in choosing the right product, we are here to guide you. There are some common question people get in their mind during purchase.

Benefits of Foxtail (Thinai) Laddu

Protein-Rich: Supports growth, development, and immune function. High in Fiber: Aids in weight management, digestion, and lowers blood glucose and cholesterol levels. Bone Health: Rich in iron and calcium, helps combat bone-related conditions. Nervous System: Loaded with Vitamin B1 and iron, supports cognitive function and neurological health. Heart Health: Gluten-free, rich in protein, and low in carbs, supports heart function. Diabetes Management: Low glycemic index (50.8), ideal for controlling blood sugar levels. Cholesterol Reduction: Amino acids help reduce bad cholesterol. Weight Loss: Prevents fat accumulation, especially around the belly.

Immunity Boost: Rich in vitamins and minerals, enhances immunity and stamina.

 

Packaging

Foxtail (Thinai) laddus are typically packaged in airtight containers with foil wrap to maintain freshness. 

Shelf life

Airtight Containers: Store in airtight containers to keep them fresh. Cool, Dry Place: Keep away from direct sunlight. Refrigeration: Can last up to 2-3 weeks in the refrigerator. Room Temperature: Best consumed within 1-2 weeks.

Other ingredient benefits

This contains jaggery powder. Refined white sugar contains only “empty calories” which has no nutrition as the molasses is removed in them. Whereas jaggery powder has vitamins, minerals, iron, potassium, magnesium and other extra nutrients. Even though it is also a sugar it is better than using white sugar on a daily basis. Jaggery stimulates bowel movements and aids in digestion making it an ideal choice to prevent constipation. It prevents anemia because of its higher iron content and women who have low hemoglobin complaints can make it a habit to add jaggery in their food on a regular basis to improve their condition. It improves your immunity.

Nutritional Value

Total energy	468.06 Kcal
Fat	18.67 g
Carbohydrate	66.39 g
Protein	8.72 g
Iron	4.72 mg
Calcium	23.05 mg
Total Sugar	20.18 g

  Based on RDA requirement

MAKING HEALTHY EATING A JOYFUL CELEBRATION

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